Summer Berry & Veggie Bowl

Description: Hydrating and antioxidant-rich for hot days or active birds.

Prep: 5 mins | Cook: 0 mins | Servings: 2–3 budgies

Ingredients:

• 1 chopped strawberry

• 2 blueberries (halved)

• 1 tsp chopped celery

• 1 tsp chopped cucumber

Instructions:

1. Wash all fruits and veggies thoroughly.

2. Chop and mix together.

3. Serve chilled or room temperature.

Notes:

• Limit berries to 1–2 times a week.

• Offers hydration and variety.